From the sea food caught freshly each day to the micro-breweries and rich agricultural land in north Norfolk, the food heritage in north Norfolk is rich and varied.
There are lots of seafood shacks, delis and farmers’ markets and weekly markets to buy local food for you to create your own dishes. Or visit one of the many restaurants and eateries around north Norfolk where you can enjoy some of the best seasonal locally sourced and produced menus. From Brancaster mussels, to Cromer crab to artisan cheeses and breads, to locally picked Samphire, as well as the best malting barley in the country, north Norfolk is truly a tempting place to visit.